Agostino Tombesi^^^Daniela Farinelli^^^Mirco Boco

Agostino Tombesi, Daniela Farinelli, and Mirco Boco represent a distinguished Italian partnership deeply rooted in the heart of the country's hazelnut cultivation sector. Based in the Umbria region, this collaborative venture is widely recognized for its profound scientific expertise and commitment to the professionalization of the hazelnut industry. The team bridges the gap between academic research and practical agriculture, focusing on advanced plant physiology, nursery management, and the development of sustainable, high-quality cultivation protocols that have set benchmarks for Italian hazelnut production.

The company is esteemed for its rigorous approach to Corylus avellana research and development, leveraging extensive experience in genetic selection and orchard management. Their work is characterized by a strong emphasis on providing technical excellence and innovative solutions for modern nut farming. With a reputation built on technical reliability and agricultural foresight, they play a pivotal role in strengthening the hazelnut supply chain, supporting growers with expert insights that ensure orchard vitality and productivity across Italy and beyond.