SKU #43135
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MACABEO
Melon
SyngentaUser rating
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Beginning of fruiting
75-80 days
Fruit; flesh color
Creamy
Fruit; weight
2.0-3.0 kg
Prices in stores
from139 €per 1000 pcs
7 offers from 5 stores
About product
MACABEO F1 is a medium-ripening hybrid of the 'Piel de Sapo' type, intended for cultivation in open ground. The ripening period is 75 to 90 days, allowing for harvest at optimal times. The plant exhibits vigorous and robust growth with long vines and abundant foliage, which contributes to high yields and good fruit development.The fruits of MACABEO melon are oval-shaped and weigh approximately 2-3…
Beginning of fruiting
75-80 days
Fruit; flesh color
Creamy
Fruit; weight
2.0-3.0 kg
Description
MACABEO F1 is a medium-ripening hybrid of the 'Piel de Sapo' type, intended for cultivation in open ground. The ripening period is 75 to 90 days, allowing for harvest at optimal times. The plant exhibits vigorous and robust growth with long vines and abundant foliage, which contributes to high yields and good fruit development.
The fruits of MACABEO melon are oval-shaped and weigh approximately 2-3 kg. The skin is dark green with distinctly prominent ribs, and the flesh is light cream-colored, dense, and juicy. Inside, there is a small seed chamber. The sugar content in the fruits reaches 15-16%, ensuring excellent taste qualities. The harvest is characterized by good storability and transportability, allowing the fruits to retain freshness and flavor for a prolonged period after harvest.
The hybrid shows high resistance to major diseases such as fusarium, viral necrotic spot, and powdery mildew. This makes it a reliable choice for cultivation under various agroclimatic conditions. MACABEO F1 is suitable for fresh market sales, processing, and culinary use due to its taste and technological properties.
The fruits of MACABEO melon are oval-shaped and weigh approximately 2-3 kg. The skin is dark green with distinctly prominent ribs, and the flesh is light cream-colored, dense, and juicy. Inside, there is a small seed chamber. The sugar content in the fruits reaches 15-16%, ensuring excellent taste qualities. The harvest is characterized by good storability and transportability, allowing the fruits to retain freshness and flavor for a prolonged period after harvest.
The hybrid shows high resistance to major diseases such as fusarium, viral necrotic spot, and powdery mildew. This makes it a reliable choice for cultivation under various agroclimatic conditions. MACABEO F1 is suitable for fresh market sales, processing, and culinary use due to its taste and technological properties.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Beginning of fruiting
Beginning of fruiting
The early maturity of watermelon varieties mainly depends on the duration of growth and fruit ripening phases, rather than the timing of female flower blooming. Many varieties, ripening at different times, begin to bloom almost simultaneously. Approximately 30 days after fruit se... |
75-80 days |
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Fruit; flesh color
Fruit; flesh color
Color of the fruit flesh. There are red, pink, yellow, and brown colors. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
2.0-3.0 kg |
| Catalog | Catalog → Melon |
| Manufacturer | Syngenta |
| Country | Switzerland |
Store offers · 7 from 5 stores
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