Pelageya
Raspberry, Strawberry
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A reliable variety with high fruit density and excellent disease resistance.
Description
Reliability and Taste: Why Choose «Pelageya» Strawberries
Developed by the Vavilov Institute of Plant Genetic Resources (VIR), the «Pelageya» strawberry is a reliable choice for those seeking a balance between low-maintenance care and consistent quality. Unlike many imported, high-maintenance varieties, this hybrid shows excellent adaptation to climatic stress, including frost resistance down to -25°C.
Key Advantages
- Plant Health: The primary strength of this variety is its genetic resistance to verticillium wilt and fusarium. This allows for a significant reduction in fungicide applications, which is critical when growing berries for home use or local markets.
- Durability: The dense texture of the 15–20 gram berries is a major advantage over softer dessert varieties. It handles transport extremely well without bruising, retaining its commercial appeal for longer.
- Versatility: With a medium ripening period (40–50 days), the harvest window is predictable. The bright red, conical berries are excellent for both fresh consumption and processing.
Who is this variety for?
«Pelageya» is optimal for farmers operating in volatile climates as well as backyard gardeners. It does not require complex technical interventions—the variety thrives equally well in open soil and closed systems. An yield of 1.5–2.0 kg per meter ensures a solid return even with moderate maintenance efforts.
Weaknesses
If you are looking for jumbo-sized berries (40+ grams), this variety may disappoint with its moderate fruit mass. «Pelageya» is about stability and resilience rather than weight records. It is a reliable «workhorse» that, with proper irrigation and fertilization, consistently delivers a crop while minimizing losses from diseases and temperature drops.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Growing Method | |
|---|---|
|
Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Average (40-50) |
| Berry Color | |
| Berry Shape | |
| Berry Weight | 15-20 |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
1.5-2.0 |
| Frost Resistance | |
| Disease Resistance | |
| Assignment | |
| Berry Density | |
| Variety Characteristics | |
| Bush height, cm | 30-40 |
| Moustache | |
| Catalog | Catalog → Raspberry, Strawberry |
| Originator | Фгбну Федеральный Исследовательский Центр Всероссийский Институт Генетических Ресурсов Растений Имени Н.И.Вавилова |
| Country | Russia |
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