Patricia
Zucchini
SyngentaUser rating
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Description
The fruits of the PATRICIA zucchini are dark green in color and cylindrical in shape, with a weight ranging from 0.5 to 1.2 kg. The variety is resistant to stress and diseases, making it a reliable choice for cultivation both in open and protected soil. Yield reaches up to 9 kg per square meter, confirming its high productivity.
This zucchini is versatile in use: its fruits are suitable for fresh consumption, pickling, and preparing a variety of dishes. The thin skin and dense, tender flesh make it especially attractive for culinary and preservation purposes. Due to its characteristics, PATRICIA will be an excellent choice for gardeners seeking a delicious and attractive harvest.
Specifications hover over for a hint about the specification
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Beginning of fruiting
Beginning of fruiting
The early maturity of watermelon varieties mainly depends on the duration of growth and fruit ripening phases, rather than the timing of female flower blooming. Many varieties, ripening at different times, begin to bloom almost simultaneously. Approximately 30 days after fruit se... |
40-45 days |
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Fruit; flower
Fruit; flower
At technical maturity, fruit color varies from white, light purple to dark purple. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
200-500 grams |
| Catalog | Catalog → Zucchini |
| Manufacturer | Syngenta |
| Country | Switzerland |
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