Celebration

The Celebration apple is a triploid autumn variety bred in Oryol breeding and VNIISPK. The tree is of medium height, grafted on semi-dwarf rootstock, reaches a height of 3-3.5 meters and forms a flat-round crown. It begins to bear fruit 2-3 years after planting, is characterized by early fruiting and high yield. The variety is adapted for cultivation in the middle belt, taking into account the climatic conditions of the region, and has resistance to scab, which significantly facilitates care and improves the quality of the harvest. The fruits of the Celebration variety have medium and above-average size, the mass of apples reaches up to 160 grams. They differ in an attractive color: greenish-yellow base with red stripes or dark red blush over the entire surface. The shape of the fruits varies from flat-conical to round. The flesh is creamy or yellow-white, very juicy, with a pronounced aroma and a dessert wine-sweet taste, which makes the apples particularly pleasant to eat fresh. The fruiting period falls in mid or late September, which allows using the apples both for fresh consumption and for storage. Fruits can retain their taste and appearance for up to two months, and in some cases until mid-January, which makes the variety convenient for long-term storage and use in the winter period. Thanks to the combination of high yield, disease resistance and excellent taste characteristics, the Celebration apple is an excellent choice for gardeners who want to get a quality and tasty harvest.