SKU #64867
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HOZYAIN-BARIN
Eggplant
Агрофирма АэлитаUser rating
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Growing
Covered Ground
Maturation Period (Seedlings)
100-110 days
Fruit; weight
200-300 grams, 300-400 grams, 400-500 grams
Fruit; shape
Round
About product
HOZYAIN-BARIN — an early-ripening eggplant variety designed for cultivation in greenhouses and under film coverings. The period from germination to technical maturity is 105-115 days. The plants are compact and medium-sized, standing 60-80 cm tall, which facilitates care and harvest collection.The fruits of this variety have a dark purple color and a round shape, with their weight varying from 200…
Growing
Covered Ground
Maturation Period (Seedlings)
100-110 days
Fruit; weight
200-300 grams, 300-400 grams, 400-500 grams
Fruit; shape
Round
Description
HOZYAIN-BARIN — an early-ripening eggplant variety designed for cultivation in greenhouses and under film coverings. The period from germination to technical maturity is 105-115 days. The plants are compact and medium-sized, standing 60-80 cm tall, which facilitates care and harvest collection.
The fruits of this variety have a dark purple color and a round shape, with their weight varying from 200 to 600 grams. The flesh is white, dense, and tender, without bitterness, making this variety particularly attractive for home cooking and canning. The absence of thorns on the calyx of the fruit significantly simplifies the harvesting and cleaning process of eggplants.
The variety is characterized by high resistance to temperature fluctuations and most diseases, as well as it tolerates dry periods well. Yields in greenhouse conditions reach 7.5-8.0 kg per square meter, making HOZYAIN-BARIN a cost-effective choice for cultivation both in amateur and professional settings.
The fruits of this variety have a dark purple color and a round shape, with their weight varying from 200 to 600 grams. The flesh is white, dense, and tender, without bitterness, making this variety particularly attractive for home cooking and canning. The absence of thorns on the calyx of the fruit significantly simplifies the harvesting and cleaning process of eggplants.
The variety is characterized by high resistance to temperature fluctuations and most diseases, as well as it tolerates dry periods well. Yields in greenhouse conditions reach 7.5-8.0 kg per square meter, making HOZYAIN-BARIN a cost-effective choice for cultivation both in amateur and professional settings.
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Maturation Period (Seedlings)
Maturation Period (Seedlings)
From germination to technical maturity, early-maturing varieties require 85-120 days, medium-maturing varieties require 120-140 days, and late-maturing varieties require 130-150 days; therefore, direct seeding is only feasible in southern regions. |
100-110 days |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
200-300 grams, 300-400 grams, 400-500 grams |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; flower
Fruit; flower
At technical maturity, fruit color varies from white, light purple to dark purple. |
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| Catalog | Catalog → Eggplant |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Гулькин Михаил Николаевич |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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