Kagatnik

Post-Harvest Protection: Securing Root Crops

Preventing fungal decay in stored potato and fodder beet crops is a primary concern for large-scale agricultural enterprises. The fungicide "Kagatnik," produced by the Russian manufacturer "Shchelkovo Agrokhim," serves as a specialized tool designed specifically for post-harvest treatment, ensuring the integrity of the harvest during storage.

Unlike systemic fungicides that are applied during the active growth phase, "Kagatnik" functions as a contact-action agent. Its active ingredient, benzoic acid, acts as a protective shield on the surface of tubers and roots. This formulation is particularly effective for crops destined for feed or processing, where minimizing residual chemical impact is essential.

Target Pathogens and Effectiveness

The product provides targeted protection against common storage diseases that can devastate harvest stocks:

• Phoma rot: A major factor in beet crop losses within storage piles.
• Fusarium rot: A rapid-spreading pathogen that thrives in damaged tissues and humid environments.
• Gray mold: A pervasive threat to potatoes in storage facilities.

Provided as a water emulsion, the fungicide is engineered for easy application. It is typically administered via spray systems on sorting lines or conveyors, ensuring that each unit of produce is thoroughly covered before reaching the storage site.

Usage and Safety Guidelines

With an application rate of 0.5–1 liters per ton of produce, "Kagatnik" offers a cost-effective solution for post-harvest management. The protocol specifies a maximum of one treatment. This single-application approach is sufficient to stabilize the product and prevent the development of decay centers. Classified as a 3rd hazard class product, it requires standard protective measures during handling. The effectiveness of "Kagatnik" relies heavily on the quality of coverage, making it a reliable choice for farmers focusing on long-term storage viability.