DIMITRINA
Hemerocallis
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A premium large-fruited Chaenomeles variety featuring a balanced sweet-and-sour flavor, developed by the Nikitsky Botanical Garden.
Description
The Dimitrina Quince: A Legacy of Botanical Selection
The 'Dimitrina' variety of Chaenomeles (flowering quince) stands as a testament to the rigorous breeding programs conducted at the Nikitsky Botanical Garden (NBS-NNTS RAS). Developed under the leadership of breeder Larisa Dmitrievna Komar-Tyomnaya, this cultivar bridges the gap between ornamental landscaping and productive fruit farming. It is a product of deep scientific heritage, offering consistent traits that distinguish it from wild, unpredictable varieties.
Key Botanical and Culinary Traits
Designed for both aesthetics and utility, 'Dimitrina' grows into a robust shrub, reaching a height of 1.5 to 2.0 meters. Its structure makes it an excellent choice for ornamental fencing or standalone garden displays. However, its primary value lies in its fruit production:
- Fruit Size: Yields large, impressive fruits ranging from 70 to 100 grams, a premium size for this category.
- Appearance: Displays a distinct yellow-green hue as the fruit matures.
- Flavor Profile: Offers a balanced, pleasant sweet-and-sour taste, making it suitable for fresh consumption rather than strictly being reserved for processing.
Market Positioning and Reliability
In the professional fruit market, 'Dimitrina' is recognized for its patent-protected quality and predictable yield parameters. As an offering from the Nikitsky Botanical Garden—an institution with a historic reputation—this cultivar provides the security of varietal purity. Whether for small-scale residential gardening or commercial cultivation targeting niche produce markets, 'Dimitrina' provides a reliable, high-performing solution for those seeking the optimal combination of plant beauty and fruit output.
Specifications hover over for a hint about the specification
| Decorative Plants | |
|---|---|
| Plant Height | 1.5-2.0 |
| Crown Shape | |
| Fetal Size | 70-100 |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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| Flavor | |
| Fruit Assignment | |
| Catalog | Catalog → Hemerocallis |
| Originator | NBS-NNC of RAS |
| Originator | Фгбун Ордена Трудового Красного Знамени Никитский Ботанический Сад-национальный Научный Центр Ран |
| Originator | Комар-Тёмная Лариса Дмитриевна |
| Originator | FGBUN 'ORDENA TRUDOVOGO KRASNOGO ZNAMENI NIKITSKIJ BOTANIChESKIJ SAD-NATSIONAL'NYJ NAUChNYJ TSENTR RAN' |
| Originator | KOMAR-TYoMNAYa LARISA DMITRIEVNA |
| Patent holder | Фгбун Ордена Трудового Красного Знамени Никитский Ботанический Сад-национальный Научный Центр Ран |
| Patent holder | FGBUN 'ORDENA TRUDOVOGO KRASNOGO ZNAMENI NIKITSKIJ BOTANIChESKIJ SAD-NATSIONAL'NYJ NAUChNYJ TSENTR RAN' |
| Country | Russia |
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