SKU #45526
·
49 views
FRISE VERT FONCE
Parsley
CLAUSEUser rating
0 votes0% positive reviews
No ratings yet — be the first.
Direction
Sheet
Maturation Period
70-80 days
About product
Parsley variety FRISE VERT FONCE is a high-yielding early variety with a robust plant and dense, curly leaves of deep green color. This variety features compact, dense leaf blades with a rich aroma and excellent taste. Due to its high resistance to low temperatures and diseases such as phytophthora and powdery mildew, parsley thrives under various climatic conditions and soil types.FRISE VERT FONC…
Direction
Sheet
Maturation Period
70-80 days
Description
Parsley variety FRISE VERT FONCE is a high-yielding early variety with a robust plant and dense, curly leaves of deep green color. This variety features compact, dense leaf blades with a rich aroma and excellent taste. Due to its high resistance to low temperatures and diseases such as phytophthora and powdery mildew, parsley thrives under various climatic conditions and soil types.
FRISE VERT FONCE variety is suitable for cultivation both in open ground and in protected soil. Harvesting can begin as early as 30-45 days after germination, and after the first major cut, the plant quickly regenerates and is ready for the next harvest within 25-30 days. During the season, up to five major harvests can be obtained, while the variety maintains high productivity and quality of greens.
Parsley is widely used for early bunch production, is suitable for drying, and serves as an excellent garnish and aromatic addition to various dishes. Its rapid vegetative recovery after cutting makes this variety especially convenient for commercial cultivation and home use, ensuring a steady and prolonged harvest of greens throughout the season.
FRISE VERT FONCE variety is suitable for cultivation both in open ground and in protected soil. Harvesting can begin as early as 30-45 days after germination, and after the first major cut, the plant quickly regenerates and is ready for the next harvest within 25-30 days. During the season, up to five major harvests can be obtained, while the variety maintains high productivity and quality of greens.
Parsley is widely used for early bunch production, is suitable for drying, and serves as an excellent garnish and aromatic addition to various dishes. Its rapid vegetative recovery after cutting makes this variety especially convenient for commercial cultivation and home use, ensuring a steady and prolonged harvest of greens throughout the season.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
|
Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
|
|---|---|
|
Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
70-80 days |
| Catalog | Catalog → Parsley |
| Manufacturer | CLAUSE |
| Country | France |
Store offers · 3 from 2 stores
Prices are updated on loadLoading offers…
Aggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section
OLOMOUCKÁ DLOUHÁ / OLOMOUNSKA
SEMO
From your browsing history
0478 3 offers
222 €за 1000 шт ≈ 11 335 ₴











Comments · 0