Kupchikha
Raspberry, Strawberry
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Description
Video · 9 videos
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Disease resistance
Specifications hover over for a hint about the specification
| Growing Method | |
|---|---|
|
Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Average (40-50) |
| Berry Shape | |
| Berry Weight | 15-20 |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
1.5-2.0 |
| Frost Resistance | |
| Disease Resistance | |
| Assignment | |
| Variety Characteristics | |
| Catalog | Catalog → Raspberry, Strawberry |
| Originator | FSC Horticulture |
| Originator | Фгбну Фнц Садоводства |
| Originator | Фгбоу Во Брянский Государственный Аграрный Университет |
| Originator | Айтжанова Светлана Дмитриевна |
| Originator | Андронов Виктор Иванович |
| Originator | ФГБОУ ВО 'Брянский государственный аграрный университет |
| Originator | Андронова Наталья Васильевна |
| Originator | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Patent holder | FSC Horticulture |
| Patent holder | ФГБОУ ВО 'Брянский государственный аграрный университет |
| Patent holder | FGBNU 'VSEROSSIJSKIJ SELEKTSIONNO-TEHNOLOGIChESKIJ INSTITUT SADOVODSTVA I PITOMNIKOVODSTVA' |
| Country | Russia |
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