Auricula

Austrian breeding in your fields: the Auricula soybean experience

When selecting soybean varieties for intensive farming, every agronomist seeks a balance between yield stability and crop manageability. The Auricula variety from the Austrian company Saatbau is a solution for those who prefer to rely on genetics rather than luck. In field conditions, this variety proves to be a consistent performer that withstands minor agronomic errors while delivering excellent protein content under proper management.

Vegetation and Harvesting Characteristics

With a vegetation period of 100–110 days, Auricula is remarkably flexible, allowing it to fit into crop rotations even after a delayed or unstable spring. We have observed that the plants are uniform, which is critical for reducing harvesting losses. Headers pass through evenly, and the lower pods are positioned high enough to minimize cut losses. Regarding combining, the variety is hassle-free: the pods do not tend to shatter if left in the field a bit longer, giving us a buffer of 10–14 days during rainy harvest windows.

Grain Quality and Economics

Lab results consistently show a protein content ranging from 41% to 45%. For processors, this is an ideal figure that allows for a premium price per ton. In practice, when fertilizer rates are followed and moisture is managed correctly, Auricula demonstrates high grain density, which translates directly into better weight per hectare.

• Reliable vegetation period: 100–110 days.
• High protein potential (41–45%), highly valued by the market.
• Excellent field uniformity—simplifies machine calibration and reduces harvest losses.
• Original genetics by Saatbau Linz eGen—consistent results in diverse field conditions.

If you are looking for a crop that combines European genetic heritage with predictable maturation, Auricula justifies the investment in seed quality. It is a solid choice for those who prefer a systematic approach and demand a high-quality final product.