Cheremosh
Soybean
Soy Research Institute LLCUser rating
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Early-maturing soybean variety with high protein content for intensive rotations and lower fungicide costs.
Description
Focus on Early Maturity
The «Cheremosh» soybean variety by «NDI soi» (Soybean Research Institute) is designed for agronomists operating under tight schedules. Its main advantage is a vegetation period of up to 90 days. This early maturity makes «Cheremosh» an ideal choice for regions with short summers or within crop rotation systems where timely harvesting is essential to prepare fields for winter cereals.
Crop Economics: Protein and Oil Content
For processors and exporters, the grain's chemical composition is a key practical indicator. «Cheremosh» consistently yields 43–45% protein and 21–22% oil. These balanced metrics allow the harvest to be utilized for both animal feed and oil extraction facilities without significant quality-based penalties.
Field Phytosanitary Reliability
Managing the «Cheremosh» variety requires lower expenditure on fungicide protection due to its genetic resistance. The variety exhibits strong immunity to downy mildew (peronospora) and septoria. This eliminates the need for emergency treatments during critical growth stages, significantly optimizing the crop protection budget. Notably, its effectiveness against ascochyta blight reduces the risk of seed quality degradation under adverse weather conditions during pod filling.
Practical Applications
- Double-cropping systems: Rapid maturation allows for integration into intensive rotation cycles.
- Reduced fungicide requirements: Resistance to major fungal diseases minimizes the need for chemical applications.
- Market stability: High protein and oil content ensure strong demand in both domestic and export markets.
By choosing «Cheremosh», producers secure a predictable result in a short timeframe, which is critical for risk management in volatile climatic zones.
Crop & resistance
Disease resistance
Specifications
| Growing Season | up to 90 days |
|---|---|
| Seeds: oil content | 21-22% |
| Seeds: protein content | 43-45% |
| Catalog | Catalog → Soybean |
| Manufacturer | Soy Research Institute LLC |
| Country | Ukraine |
Store offers · 5 from 3 stores
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