SKU #60773
·
32 views
Geizer
Sugar Beet
OOO 'SOYuZSEMSVEKLA'User rating
0 votes0% positive reviews
No ratings yet — be the first.
Direction Type
Normal Type (N)
Ploidy Type
Diploid
Root vegetable; size
Medium
Root; shape
Broadly conical
About product
The Gheizer sugar beet hybrid represents a single-seeded diploid hybrid on a sterile N-type base, intended for cultivation in the Volga-Vyatka region. The plant is mid-season with a vegetation period of 150-160 days, ensuring optimal harvesting times and high productivity. The root crop has a wide-conical shape of medium length, buried in the soil about three-quarters deep, which facilitates easy…
Direction Type
Normal Type (N)
Ploidy Type
Diploid
Root vegetable; size
Medium
Root; shape
Broadly conical
Description
The Gheizer sugar beet hybrid represents a single-seeded diploid hybrid on a sterile N-type base, intended for cultivation in the Volga-Vyatka region. The plant is mid-season with a vegetation period of 150-160 days, ensuring optimal harvesting times and high productivity. The root crop has a wide-conical shape of medium length, buried in the soil about three-quarters deep, which facilitates easy extraction and reduces contamination during harvesting.
Gheizer is distinguished by high resistance to major sugar beet diseases, including ramularia leaf spot, root rots, powdery mildew, and Cercospora leaf spot, significantly reducing the risk of yield loss. Additionally, the hybrid exhibits high drought tolerance, making it a reliable choice for regions with variable climatic conditions. The leaf rosette is semi-erect, promoting good plant development and increased yield.
The hybrid yields up to 80 tons per hectare, with sugar content in root crops ranging from 18.5% to 19.9%, and sugar recovery reaching up to 14.8 tons per hectare. High juice purity and excellent storability make Gheizer technologically advanced and economically advantageous for processing. Due to the combination of high productivity, disease and drought resistance, and ease of harvesting, this hybrid is an effective solution for the sugar industry.
Gheizer is distinguished by high resistance to major sugar beet diseases, including ramularia leaf spot, root rots, powdery mildew, and Cercospora leaf spot, significantly reducing the risk of yield loss. Additionally, the hybrid exhibits high drought tolerance, making it a reliable choice for regions with variable climatic conditions. The leaf rosette is semi-erect, promoting good plant development and increased yield.
The hybrid yields up to 80 tons per hectare, with sugar content in root crops ranging from 18.5% to 19.9%, and sugar recovery reaching up to 14.8 tons per hectare. High juice purity and excellent storability make Gheizer technologically advanced and economically advantageous for processing. Due to the combination of high productivity, disease and drought resistance, and ease of harvesting, this hybrid is an effective solution for the sugar industry.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Direction Type | |
|---|---|
| Ploidy Type | |
| Root vegetable; size | |
|
Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
|
| Sugar Content | 18-19% |
| Catalog | Catalog → Sugar Beet |
| Manufacturer | OOO 'SOYuZSEMSVEKLA' |
| Originator | OOO 'SOYuZSEMSVEKLA' |
| Originator | Союзсемсвекла |
| Originator | Сухоруких Владимир Александрович |
| Originator | Бердников Роман Владимирович |
| Originator | Ошевнев Валерий Павлович |
| Originator | Gribanova Nina Pavlovna |
| Country | Russia |
Store offers
Prices are updated on loadLoading offers…
Aggregator catalog: prices are collected automatically from store websites, normalized by AI and converted at the current exchange rate. Before ordering, confirm the price and availability on the store's website. This block is not indexed by search engines — the data is loaded after the page opens.
See also
Often considered together with this variety
Recently viewed
Similar items in this catalog section























Comments · 0