SKL 13720
Sugar Beet
May Day Sugar Beet SCSUser rating
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A high-sugar ZZ-type hybrid with an exceptional sugar accumulation potential of up to 24%.
Description
Focusing on Maximum Sugar Content: The Potential of SKL 13720
In the highly competitive sugar beet market, where every percentage point of sugar content directly impacts processing margins, the breeding achievements of the Pervomayskaya Experimental Station (SOS) occupy a unique niche. The SKL 13720 hybrid is a prime example of breeding focused on intensive sugar accumulation. Categorized as a maximum-sugar type (ZZ type), this hybrid is designed for farms aiming to optimize logistics and reduce transport costs by increasing the sugar density within the root crop.
Agrotechnical Profile and Morphology
The key feature of SKL 13720 is its outstanding genetic potential for sugar content, reaching 23–24%. Unlike older multi-germ varieties, this hybrid demonstrates excellent uniformity in the field. The roots feature an oval-conical shape, which is critical for high-quality mechanized harvesting: this configuration allows harvesters to operate with minimal losses and reduced breakage rates.
- Productivity Type: ZZ (high-sugar).
- Root Shape: Oval-conical.
- Size: Large (which, combined with a high Brix index, ensures superior sugar yield per hectare).
- Origin: Russian breeding, adapted to regional climatic conditions.
Market Positioning
The Pervomayskaya Sugar Beet SOS has specialized for decades in developing materials resistant to regional diseases and climate stress. SKL 13720 is the choice for agribusinesses and farmers employing intensive farming practices. The large size of the root combined with phenomenal sugar accumulation mitigates the risk of "low liquidity" for the harvest. Utilizing this hybrid is justified in fields with high soil fertility and optimal agricultural management, where the crop can maximize its genetic potential.
By choosing SKL 13720, producers gain a predictable outcome: high sugar content allows processing plants to operate more efficiently, which often translates into better raw material intake terms. This is a robust tool for those who prioritize product quality alongside total tonnage.
Specifications hover over for a hint about the specification
| Direction Type | |
|---|---|
| Root vegetable; size | |
|
Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
|
| Sugar Content | 23-24% |
| Catalog | Catalog → Sugar Beet |
| Manufacturer | May Day Sugar Beet SCS |
| Country | Russia |
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