SKU #64466
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LARANGO
Vegetable Pea
SyngentaUser rating
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Growing Season
60-70 days
Bean Size
Large-seeded
Seeds; Mass 1000pcs
120-140 grams
Straw; length
8-9 cm
About product
LARANGO is an early vegetable pea variety, intended for cultivation in open ground and under temporary cover. The vegetative period is 65-70 days, which allows for a harvest in a short time. This variety is suitable for use on fresh markets, as well as for canning and freezing, making it versatile in application.The plant is powerful and erect, reaching a height of about 70 cm. The fruits are larg…
Growing Season
60-70 days
Bean Size
Large-seeded
Seeds; Mass 1000pcs
120-140 grams
Straw; length
8-9 cm
Description
LARANGO is an early vegetable pea variety, intended for cultivation in open ground and under temporary cover. The vegetative period is 65-70 days, which allows for a harvest in a short time. This variety is suitable for use on fresh markets, as well as for canning and freezing, making it versatile in application.
The plant is powerful and erect, reaching a height of about 70 cm. The fruits are large dark green peas, forming 7 grains per pod. On one node, 2 pods about 9 cm long are formed, which contributes to high yield. The mass of 1000 seeds is approximately 120 grams. The leaf type of pea is standard, with good grain uniformity and an attractive appearance.
The variety is characterized by high resistance to powdery mildew and fusarium (Fop: 1/Ep), and also shows excellent stress resistance to hot and dry conditions. In addition, LARANGO has resistance to root rot, which increases the reliability of cultivation and the quality of the harvest. These characteristics make the variety a profitable choice for farmers focused on stable and quality collection of vegetable peas.
The plant is powerful and erect, reaching a height of about 70 cm. The fruits are large dark green peas, forming 7 grains per pod. On one node, 2 pods about 9 cm long are formed, which contributes to high yield. The mass of 1000 seeds is approximately 120 grams. The leaf type of pea is standard, with good grain uniformity and an attractive appearance.
The variety is characterized by high resistance to powdery mildew and fusarium (Fop: 1/Ep), and also shows excellent stress resistance to hot and dry conditions. In addition, LARANGO has resistance to root rot, which increases the reliability of cultivation and the quality of the harvest. These characteristics make the variety a profitable choice for farmers focused on stable and quality collection of vegetable peas.
Crop & resistance
Disease resistance
Specifications
| Growing Season | 60-70 days |
|---|---|
| Bean Size | |
| Seeds; Mass 1000pcs | 120-140 grams |
| Straw; length | 8-9 cm |
| String; number of seeds | 7-8 pcs |
| Catalog | Catalog → Vegetable Pea |
| Manufacturer | Syngenta |
| Originator | Syngenta |
| Country | Switzerland |
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