Sanka

SANYA is a mid-early basil variety, characterized by a well-leafed plant with a height of 35-40 cm. The leaves are large, dark green, and retain their juiciness and aroma for a long time, making this variety particularly valuable for culinary use. The mass of one plant is 70-80 g. One of the key features of the variety is its ability to quickly regrow leaves and shoots after cutting, which allows for fresh greens to be harvested several times during the season.

This basil is excellent for growing in pot culture, which is convenient for home use and allows you to always have fresh aromatic leaves at hand. SANYA is used as a fresh or dried herb. It is excellent for adding flavor to sauces, soups, salads, and is also used in pickling cucumbers and tomatoes, expanding its culinary applications.

In addition to culinary merits, SANYA basil leaves have beneficial properties: infusions and teas made from them improve digestion, boost mood, and help relieve fatigue, anxiety, and depression. This makes the variety not only tasty but also a healthy addition to your diet.