PURPLE QUEEN
Bean
Агрофирма АэлитаUser rating
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Description
This variety is characterized by high yield and resistance to viral and fungal diseases, ensuring reliable cultivation. The bean is not demanding on soil composition, prefers sunny areas, and can be grown in open ground from April to June. The harvest is collected from July to September. The bean has limited storage life, so timely use or processing is recommended.
Purple Queen is excellent for fresh consumption, as well as for home cooking, canning, and freezing. Thanks to the fleshy pods and absence of tough fibers, the bean retains its delicate taste and texture after thermal processing, making it a versatile product for various dishes.
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
75-85 days |
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Beans; Type
Beans; Type
Depending on the structure of the beans, pea varieties are divided into shelling (with a coarse, thick parchment layer), semi-sweet (with a weak), sweet or asparagus (parchment layer absent). Shelling, or grain-type, — these are grown exclusively for obtaining seeds, as the pods... |
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| Habit; Plant Height | 30-40 cm |
| Plant; Stem Type | |
| Catalog | Catalog → Bean |
| Manufacturer | Агрофирма Аэлита |
| Originator | Агрофирма Аэлита |
| Originator | Настенко Наталья Викторовна |
| Originator | Качайник Владимир Георгиевич |
| Originator | Кандоба Алексей Викторович |
| Originator | Satimex Quedlinburg Handelsgesellschaft |
| Originator | Ooo Agrofirma Aelita |
| Patent holder | Агрофирма Аэлита |
| Patent holder | Ooo Agrofirma Aelita |
| Country | Russia |
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