FANFARE

The Fanfare bean variety is a high-yielding indeterminate type with beige seeds, registered in the Ukrainian Variety Register. Plants are medium-height, reaching 100 to 140 cm, without black pigment on the hilum. The variety is resistant to diseases such as ascochitosis, bacterial blight, fusarium, and streaked leaf spot, ensuring reliable cultivation under various climatic conditions.

Fanfare is recommended for cultivation in the Polissia, Forest-Steppe, and Steppe zones of Ukraine. It features medium-early flowering and maturation, along with resistance to lodging, which simplifies agronomic practices and enhances crop quality. The 1000-seed weight ranges from 500 to 550 grams, indicating seed size and market appeal.

The primary use of this variety is for feed purposes, with crude protein content in the seeds reaching 27–30%, and in green mass approximately 10–10.3%. The high protein content makes Fanfare a valuable component in animal rations, improving their nutrition and productivity. Due to its characteristics, this variety is an optimal choice for farmers focused on producing high-quality, nutritious feed.