Alabaster
Cabbage
OOO 'AGROPLANETA'User rating
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A reliable mid-late hybrid producing uniform heads weighing up to 3 kg for the fresh market.
Description
Consistent Yields and Market Quality
When selecting cauliflower seeds for commercial production, the 'Alabaster' variety from 'Ooo Agroplaneta' consistently ranks as a top choice. Developed through German breeding programs by Satimex Quedlinburg, this hybrid proves its efficiency in field conditions. Working with this variety, the primary advantage is its predictability: with a maturity period of 110–120 days from transplanting, it allows for precise harvest scheduling to meet fresh market demand.
Field Performance and Handling
A farmer’s best asset is a reliable, uniform head. The 'Alabaster' produces round, dense heads with an excellent commercial weight ranging from 2.0 to 3.0 kg. During cultivation, this hybrid shows high uniformity, which is crucial for mechanical harvesting and grading. When 90% of the produce falls into the same weight category, logistics and pre-sale preparation become significantly more efficient.
- Weight and Density: Heads consistently reach up to 3 kg without sacrificing the density of the curds.
- Market Value: The bright white color and tight structure make this variety highly sought after by wholesalers and retail chains.
- Timing: As a mid-late hybrid, it allows growers to bypass peak summer heat during the critical curd-formation stage.
'Ooo Agroplaneta' ensures high germination rates and seed purity, eliminating the risk of uneven stands. The hybrid responds exceptionally well to regular irrigation and balanced nitrogen feeding, rapidly developing a healthy leaf canopy. This foliage provides natural protection against sunscald, reducing the need for manual leaf-tying and saving labor costs. If you are looking for a reliable foundation for your commercial cauliflower production, this German-bred hybrid provides the stability and quality needed for a successful season.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
110-120 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | OOO 'AGROPLANETA' |
| Originator | Satimex Quedlinburg |
| Originator | Glebova Svetlana Leonidovna |
| Originator | Hartmut Klein |
| Country | Germany |
Store offers
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