SKU #40559
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KILASTOR
Cabbage
SyngentaUser rating
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Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
130-140 days
Head / head; color
Green
Prices in stores
from16 €per 1000 pcs
2 offers from 2 stores
About product
KILASTOR — a late-maturing hybrid of white cabbage, suitable for cultivation both in open fields and under cover. Plants exhibit strong growth and robust structure, enabling the formation of even, round heads with excellent internal structure. The average head weight ranges from 3 to 4.5 kilograms, making this variety attractive for commercial cultivation.The vegetation period of the hybrid is 130…
Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
130-140 days
Head / head; color
Green
Description
KILASTOR — a late-maturing hybrid of white cabbage, suitable for cultivation both in open fields and under cover. Plants exhibit strong growth and robust structure, enabling the formation of even, round heads with excellent internal structure. The average head weight ranges from 3 to 4.5 kilograms, making this variety attractive for commercial cultivation.
The vegetation period of the hybrid is 130 to 140 days, classifying it as a late-maturing variety. KILASTOR cabbage is characterized by high yield and disease resistance, contributing to a stable harvest of quality produce when agronomic requirements are met. The seeds are suitable for planting in various regions, expanding the versatility of this variety.
One of the key advantages of KILASTOR is its excellent transportability and long storage capability — over 7 months, while heads retain their original green color and flavor qualities. The cabbage is versatile in culinary applications and suitable for various cooking methods, making it popular both for industrial production and home use.
The vegetation period of the hybrid is 130 to 140 days, classifying it as a late-maturing variety. KILASTOR cabbage is characterized by high yield and disease resistance, contributing to a stable harvest of quality produce when agronomic requirements are met. The seeds are suitable for planting in various regions, expanding the versatility of this variety.
One of the key advantages of KILASTOR is its excellent transportability and long storage capability — over 7 months, while heads retain their original green color and flavor qualities. The cabbage is versatile in culinary applications and suitable for various cooking methods, making it popular both for industrial production and home use.
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Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
130-140 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
3.0-4.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
6-8 months |
| Recommended Density | 30-35 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Syngenta |
| Country | Switzerland |
Store offers · 2 from 2 stores
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