Market
Cabbage
«Свитязь»User rating
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An early-maturing hybrid designed for quick market entry with high-quality, uniform heads.
Description
Early-Market Strategy with «Yarmarka» Cabbage
For growers focusing on early-season production, the «Yarmarka» hybrid from the «Svityaz» brand is a reliable choice for achieving high profitability with a quick turnaround. This white cabbage variety is designed for intensive farming, offering a short growing cycle of 50–60 days from seedling transplanting to harvest, allowing producers to hit the market while prices are at their peak.
Field Application and Performance
The primary advantage of «Yarmarka» is its consistency in producing market-ready heads weighing between 1.0 and 1.5 kg. This specific weight is highly preferred by modern consumers and supermarket chains, as it fits perfectly into household daily consumption patterns.
- Planting Density: A recommended density of 40,000–50,000 plants per hectare ensures optimal airflow and development space, reducing the risk of humidity-related issues and ensuring uniform maturation across the field.
- Market Appeal: The globe-shaped, vibrant green heads offer an excellent appearance that stands out in fresh produce displays.
- Operational Efficiency: Because of the concentrated harvest window, labor management and logistics for packaging and shipping become much more predictable.
«Yarmarka» is specifically intended for farms that need to capitalize on the early spring market window. With its balanced growth habit and consistent weight, producers face fewer losses during the sorting process, maximizing the sellable yield per hectare. Choosing this «Svityaz» hybrid provides the predictability needed to maintain a high-quality fresh supply chain from the first days of the harvest season.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
50-60 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1,0-1,5 kg |
| Recommended Density | 40-50 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | «Свитязь» |
| Country | Russia |
Store offers · 4 from 4 stores
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