Meridor F1
Cabbage
Приватне мале підприємство "Тирас"User rating
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A reliable late-maturing hybrid designed for long-term storage with excellent head density.
Description
Focus on the Winter Market: The Potential of Meridor F1
In the segment of late-maturing white cabbage of Ukrainian selection, 'Meridor F1' occupies a solid niche as a reliable tool for long-term storage. Developed by the private small enterprise 'Tiras', this hybrid is designed for farmers who plan to sell their harvest during the winter-spring period, when high-quality produce is in highest demand.
Agronomic Features and Field Performance
The hybrid demonstrates high adaptability, provided that agrotechnical timelines are strictly followed. The maturation period of 130-140 days from seedling transplantation allows for efficient planning of the harvesting season. The resulting heads are characterized by:
- A round shape, convenient for transportation and efficient space management in storage facilities.
- An optimal market-ready weight — from 2.0 to 3.0 kg, which is considered the 'gold standard' for retail chains and wholesale markets.
- A dense leaf structure, providing resistance to mechanical damage and decay during long-term storage.
The reputation of hybrids from 'Tiras' is built on their adaptation to Ukraine's climatic conditions. Meridor F1 is no exception: it delivers predictable results under intensive cultivation, possessing the immune potential to withstand common cruciferous diseases.
Why Choose Meridor F1?
The key asset of this hybrid is its storability. In specialized storage facilities with controlled microclimates, the cabbage retains its marketability and flavor until spring, allowing growers to strategically manage their pricing. By selecting this hybrid, farmers acquire a time-tested domestic product that justifies the costs of long-term storage.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
130-140 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | Приватне мале підприємство "Тирас" |
| Country | Ukraine |
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