Orion F1
Cabbage
MONSANTOUser rating
0 votesAbout product
Description
Orion F1 is distinguished by high sweetness, confirmed by laboratory tests in Europe, and high vitamin C content. This makes it especially appealing for fresh consumption and pickling. The cabbage is resistant to cracking, and exhibits high resistance to Fusarium and black rot, ensuring field health and stable yields. The plant is heat-tolerant, sun-loving, and moisture-loving, capable of thriving even on poorly fertile soils.
Orion F1 seeds are suitable for cultivation in zones with climate 9-10, both in open ground and in protected environments such as greenhouses or covers made of plastic or agrofiber. Sowing is recommended from March to April. The cabbage meets high European quality standards, guaranteeing that the actual plant matches the photos presented. Thanks to its characteristics, Orion F1 enables year-round fresh produce, strengthening the cardiovascular system and enriching the diet with vitamins and fiber.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
90-100 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
0.5-1.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Catalog | Catalog → Cabbage |
| Manufacturer | MONSANTO |
| Country | USA |
Store offers
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See also
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