Povarikha
Cabbage
GavrishUser rating
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An early-maturing leaf cabbage variety tailored for the fresh market and culinary use.
Description
'Povarikha' Leaf Cabbage: A Precision Tool for the Fresh Market
The 'Povarikha' variety from the Gavrish breeding company represents a specialized solution for farmers focused on the early fresh green market. Unlike traditional cabbage heads, 'Povarikha' belongs to the leaf cabbage category, requiring a specific strategic approach to crop planning and harvesting.
Practical Application in Modern Farming
With a short vegetative period of 60–70 days from transplanting, 'Povarikha' is designed to bridge the early-season supply gap. Professional growers utilize this variety for several key scenarios:
- Early Market Penetration: Capturing demand when early spring vitamins are in high request.
- Fresh Salad Mixes: Its unique flat-round shape and bright green color make it a preferred choice for the restaurant industry and high-end retail produce.
- Space Efficiency: Given its modest weight (up to 0.1 kg), this variety allows for high-density planting, significantly increasing the yield per square meter in both greenhouses and open fields.
The compact size of the head is not a limitation, but an advantage for businesses focusing on direct-to-consumer sales, where high-quality, pre-portioned produce is valued. It is specifically intended for immediate consumption, prioritizing flavor and leaf tenderness over storage life.
Growing Recommendations
To ensure high quality, 'Povarikha' requires consistent irrigation and nitrogen-based nutrient management during the active growth phase. The variety is sensitive to moisture deficits, which can quickly lead to leaf coarsening. Given its growth cycle, selective harvesting is recommended as soon as the optimal size is reached to maintain peak tenderness and marketability. Avoiding over-maturation is critical to keeping the product quality high and meeting the demands of gourmet culinary applications.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
60-70 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
0,0-0,1 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | Gavrish |
| Originator | Gavrish |
| Originator | Гавриш Сергей Федорович |
| Originator | Volok Olga Anatolevna |
| Originator | Амчеславская Елена Валентиновна |
| Originator | Морев Виктор Васильевич |
| Country | Russia |
Store offers · 2 from 2 stores
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