SG 3352
Cabbage
SyngentaUser rating
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Description
This cabbage variety is characterized by resistance to fusarium wilt and damage caused by thrips, which significantly reduces the risk of crop loss. Thanks to its sturdy structure and ability to maintain marketable quality in the field for a long time, SG 3352 does not require intensive mineral nutrition, which facilitates agricultural practices and reduces cultivation costs.
The optimal planting density is 35-40 thousand plants per hectare, ensuring high yield and quality product indicators. The variety is recommended for use fresh, making it in demand among producers and consumers who value the freshness and quality of vegetables.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
3.0-4.0 kg |
| Recommended Density | 35-40 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Syngenta |
| Originator | Rue De Martinval, 59246 Mons En Pevele, France |
| Country | Switzerland |
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