TATSOY
Cabbage
OOO `GRINOMIKA`User rating
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An ultra-early leaf cabbage variety with a 20-30 day growth cycle, specifically engineered for professional fresh market supply.
Description
«Tatami» Leaf Cabbage: An Ultra-Early Choice for Intensive Farming
In the market of greens intended for fresh consumption, speed and reliability are the primary drivers of profitability. «Tatami» by Ooo «Grinomika» is a selection solution designed for professional vegetable growers who require predictable results within a minimal timeframe. The originator, Greenomica, leverages its expertise in innovative vegetable breeding to provide a product perfectly suited for high-density production cycles.
Agronomic Features and Market Potential
The defining characteristic that sets «Tatami» apart is its growth intensity. Under standard growing conditions, the period from seedling to marketable maturity is only 20–30 days. This short cycle allows agricultural enterprises to schedule multiple turnovers per season, which is crucial for business profitability in the fresh produce market.
- Plant Type: Leaf Cabbage. The plant forms a compact and visually appealing rosette, making it highly suitable for transport and retail packaging.
- Purpose: Professional fresh market. The variety meets the demands of retailers and end-consumers who prioritize freshness and aesthetic appeal of leafy greens.
- Growing Cycle: Ultra-early maturity (20–30 days from seedlings), making it an ideal candidate for conveyor production systems.
Practical experience with Greenomica's genetics indicates that «Tatami» requires rigorous adherence to irrigation and nutrition protocols. Given the intensive growth within such a short window, the soil must be well-supplied with bioavailable nutrients. Choosing this variety is an excellent strategy for farms aiming for continuous supply chains, meeting the high standards of quality expected in today's fresh leaf market.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
20-30 days |
| Catalog | Catalog → Cabbage |
| Manufacturer | OOO `GRINOMIKA` |
| Originator | GREENOMICA LTD |
| Country | Russia |
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