SKU #40935
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Vassallo
Cabbage
CORA SEEDS S.R.LUser rating
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Plant Type
White cabbage
Direction
Fresh Market, Recycling
Maturation (seedlings)
50-60 days
Head / head; color
Green
About product
Vassallo cabbage is an early variety with compact, dense heads, exhibiting high resistance to adverse weather conditions. The plant features vigorous growth and can withstand excessive moisture and low temperatures, making it a reliable choice for cultivation under various climatic conditions. The leaves have an attractive glossy green hue, and the round heads weigh between 1.2 to 2.0 kg, ensuring…
Plant Type
White cabbage
Direction
Fresh Market, Recycling
Maturation (seedlings)
50-60 days
Head / head; color
Green
Description
Vassallo cabbage is an early variety with compact, dense heads, exhibiting high resistance to adverse weather conditions. The plant features vigorous growth and can withstand excessive moisture and low temperatures, making it a reliable choice for cultivation under various climatic conditions. The leaves have an attractive glossy green hue, and the round heads weigh between 1.2 to 2.0 kg, ensuring a good yield.
The maturation period for Vassallo cabbage is approximately 55-58 days after transplanting, allowing for an early harvest. The heads are characterized by dense structure and excellent taste, making this variety popular for both fresh consumption and culinary processing. The plant is well protected against sunscald, which helps maintain the quality and appearance of the heads.
Vassallo cabbage is suitable for cultivation both in open ground and protected environments. Due to its resilience and resistance to cracking, this variety ensures a stable and high-quality yield. It will be an excellent choice for gardeners and farmers seeking an early, tasty product with good storage life.
The maturation period for Vassallo cabbage is approximately 55-58 days after transplanting, allowing for an early harvest. The heads are characterized by dense structure and excellent taste, making this variety popular for both fresh consumption and culinary processing. The plant is well protected against sunscald, which helps maintain the quality and appearance of the heads.
Vassallo cabbage is suitable for cultivation both in open ground and protected environments. Due to its resilience and resistance to cracking, this variety ensures a stable and high-quality yield. It will be an excellent choice for gardeners and farmers seeking an early, tasty product with good storage life.
Specifications hover over for a hint about the specification
| Plant Type | |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
50-60 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | CORA SEEDS S.R.L |
| Country | Italy |
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