Flakkenariya
Carrot
«Свитязь»User rating
0 votesAbout product
A reliable late-maturing Flakko-type variety designed for industrial processing and long-term storage.
Description
Stable harvest for processing and the fresh market
The «Flakkenaria» carrot from the «Svityaz» brand is a strategic choice for growers focusing on late-maturing varieties with high storage potential. As a Flakko-type cultivar, this hybrid features the classic conical shape with roots measuring 20–25 cm in length and weighing 150–200 grams, making it highly suitable for both mechanical harvesting and manual sorting.
Key Advantages
- Processability: Due to its Flakko heritage, the roots exhibit excellent uniformity, which is critical for food processing facilities and pre-cut vegetable suppliers.
- Color Profile: The deep red-orange flesh provides high visual appeal, making it a competitive choice for the fresh produce market.
- Versatility: The variety is versatile enough to be harvested early as bunching carrots or left to mature for long-term winter storage.
Who is this variety for?
«Flakkenaria» is perfectly suited for commercial farms aiming for premium-grade produce. The long growing cycle of 140–160 days demands diligent irrigation and plant protection, but the reward is a crop highly resistant to cracking and core discoloration. Unlike early-season varieties, this hybrid requires patience but offers superior shelf life and tissue density, allowing you to market your harvest well into the winter months without significant storage losses.
If your goal is to meet the demands of a processing facility or ensure a consistent supply of high-quality carrots to retail shelves at the end of the season, «Flakkenaria» is a reliable asset for your farming operation.
Specifications hover over for a hint about the specification
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Variety Type
Variety Type
Carrot varieties are grouped into ten variety types: Parisian Carrot. Round, high-carotene carrots. Characterized by a short growing season. Varieties of this type have round-oval roots no longer than 10 cm and up to 50 g in weight. Mostly used in greenhouses, for early harvest a... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
140 - 160 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
150 - 200 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; length
Root vegetable; length
The root vegetable length varies from 10 to 35 cm, diameter 1.5-8 cm. |
20 - 25 cm |
| Catalog | Catalog → Carrot |
| Manufacturer | «Свитязь» |
| Country | Russia |
Store offers · 3 from 3 stores
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