Kampino
Carrot
«Свитязь»User rating
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A versatile Chantenay-type variety ideal for early production, industrial processing, and short-term storage.
Description
A Practical Solution for Processing and Storage
The «Kampino» carrot from the «Svityaz» brand is a classic Chantenay-type variety, highly valued by farmers for its consistent performance and versatility. With its characteristic conical shape and length of 10–15 cm, these roots are exceptionally easy to handle, transport, and pack, reducing logistical overhead in commercial farming.
Field Applications
- Early Production Under Cover: With a maturation period of 100–110 days, this variety is perfectly suited for cultivation under plastic tunnels or films. This allows growers to secure an early-season market position and command better pricing before the bulk harvest hits the market.
- Industrial Processing: Thanks to its dense texture and vibrant orange color, «Kampino» is a preferred raw material for processing plants. The uniform shape makes it ideal for automated peeling and slicing, reducing production waste.
- Storage Management: Designed for efficient turnover, the roots maintain high quality for 2–3 months post-harvest. This makes «Kampino» an excellent fit for farms focusing on immediate fall-season sales, avoiding the high costs associated with long-term cold storage.
Reliability is at the core of the «Svityaz» production standards. «Kampino» offers predictable crop uniformity and a robust structure, making it a low-risk addition to your vegetable crop rotation. Whether your goal is to supply processing facilities or fresh market channels, this variety provides the necessary balance of shape, color, and storability.
Specifications hover over for a hint about the specification
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Variety Type
Variety Type
Carrot varieties are grouped into ten variety types: Parisian Carrot. Round, high-carotene carrots. Characterized by a short growing season. Varieties of this type have round-oval roots no longer than 10 cm and up to 50 g in weight. Mostly used in greenhouses, for early harvest a... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100 - 110 days |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; length
Root vegetable; length
The root vegetable length varies from 10 to 35 cm, diameter 1.5-8 cm. |
10 - 15 cm |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
2 - 3 months |
| Catalog | Catalog → Carrot |
| Manufacturer | «Свитязь» |
| Country | Russia |
Store offers · 8 from 8 stores
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