Octavo
Carrot
Vilmorin-MikadoUser rating
0 votesAbout product
Description
The carrots of the Octavo variety have a cylindrical shape with a blunt tip, measuring 17 to 22 cm in length and weighing 100 to 200 grams. They are distinguished by their high smoothness, uniform shape and size, as well as an attractive orange color, significantly enhancing their market appeal. The sugar content in the roots reaches 7%, and carotene content up to 14 mg per 100 grams, ensuring excellent taste qualities. Due to resistance to cracking and greying after washing, the roots retain their properties during transport and long-term storage.
The Octavo F1 hybrid is suitable for mechanical harvesting, optimizing the harvest process on large areas and reducing labor costs. With proper care, yields can reach 40-60 tons per hectare, and 4-6 kg of marketable roots per square meter. Carrots are suitable for fresh market sales, long-term storage, and use in culinary applications, baby food preparation, juices, salads, and winter vegetable mixes. Additionally, the variety exhibits good resistance to diseases such as leaf alternaria, powdery mildew, and root rot.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Variety Type
Variety Type
Carrot varieties are grouped into ten variety types: Parisian Carrot. Round, high-carotene carrots. Characterized by a short growing season. Varieties of this type have round-oval roots no longer than 10 cm and up to 50 g in weight. Mostly used in greenhouses, for early harvest a... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120 - 130 days |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; length
Root vegetable; length
The root vegetable length varies from 10 to 35 cm, diameter 1.5-8 cm. |
17 - 20 cm |
| Catalog | Catalog → Carrot |
| Manufacturer | Vilmorin-Mikado |
| Country | France |
Store offers · 2 from 2 stores
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