Silvano
Carrot
Vilmorin-MikadoUser rating
0 votesAbout product
Description
The hybrid has high dry matter content (12.8-15.8%), total sugar (7.4-9.6%), and carotene (up to 19.9 mg per 100 g of fresh weight), making it particularly nutritious and flavorful. Due to its strong growth, Silvano F1 is suitable for late harvesting while maintaining high root quality.
This hybrid is versatile in use: it is excellent for fresh consumption, canning, and long-term storage. Due to its characteristics, Silvano F1 is recommended for cultivation during the main summer and autumn seasons, as well as for mechanized harvesting, making it convenient and profitable for farmers and gardeners.
Specifications hover over for a hint about the specification
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Variety Type
Variety Type
Carrot varieties are grouped into ten variety types: Parisian Carrot. Round, high-carotene carrots. Characterized by a short growing season. Varieties of this type have round-oval roots no longer than 10 cm and up to 50 g in weight. Mostly used in greenhouses, for early harvest a... |
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
100 - 110 days |
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Root vegetable; weight
Root vegetable; weight
Carrot roots vary in weight from 60-150 g, sometimes 300-500 g. |
100 - 120 grams |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; length
Root vegetable; length
The root vegetable length varies from 10 to 35 cm, diameter 1.5-8 cm. |
17 - 20 cm |
| Catalog | Catalog → Carrot |
| Manufacturer | Vilmorin-Mikado |
| Country | France |
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See also
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