RUSSIAN SNACK

RUSSIAN SNACK — ultra-early maturing, bee-pollinated cucumber hybrid, suitable for cultivation in open ground and under plastic coverings. The period from germination to first fruit harvest is only 38-46 days, allowing for an early harvest. Plants are indeterminate, strongly branching, female-flowering with cluster inflorescences, ensuring abundant fruiting and high yields of up to 11-12 kg per square meter. Compact plant form allows efficient use of limited space on the plot.

Fruits of the cucumber RUSSIAN SNACK are short, cylindrical, finely ribbed, white-haired, weighing 75-95 grams. They exhibit excellent taste qualities: firm, crisp, juicy, without bitterness or hollows even under unfavorable growing conditions. Distinctive aroma and excellent texture make these cucumbers ideal for pickling, marinating, and fresh salads. The green parts do not soften and retain their properties during salting.

The hybrid exhibits high resistance to Cercospora leaf spot and moderate resistance to powdery mildew, cucumber mosaic virus, and false powdery mildew, reducing disease risk and increasing harvest reliability. Thanks to its qualities and adaptability, the cucumber RUSSIAN SNACK will be an excellent choice for gardeners aiming to obtain an early, tasty, and abundant cucumber harvest.