SKU #72200
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KRYPLOTSKIY
Hops
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Usage Type
Aromatic
Growing Season
110-120
Yield
2000-2500, 2500-3000
Alpha acid, %
6-8, 8-12
About product
KrypLOTSKIY is a hybrid variety of hops (Humulus lupulus L.) obtained as a result of free pollination of the Muranovsky variety. The variety was bred at the Republican Research Institute of Hop Growing, Kalistovo settlement, Moscow region, by Maria Ivanovna Krylova. In 1992, it was included in the register of permitted varieties.KrYPLOTSKIY belongs to medium-early ripening cultivars with a vegetat…
Usage Type
Aromatic
Growing Season
110-120
Yield
2000-2500, 2500-3000
Alpha acid, %
6-8, 8-12
Description
KrypLOTSKIY is a hybrid variety of hops (Humulus lupulus L.) obtained as a result of free pollination of the Muranovsky variety. The variety was bred at the Republican Research Institute of Hop Growing, Kalistovo settlement, Moscow region, by Maria Ivanovna Krylova. In 1992, it was included in the register of permitted varieties.
KrYPLOTSKIY belongs to medium-early ripening cultivars with a vegetative period duration of about 112 days. It is characterized by a delicate aromatic character, making it a popular choice for brewing. The content of alpha-acids in this variety ranges from 5.9% to 8.3%, while some sources record a value of about 5.3%. Bitter substances make up 16–22%.
The potential yield of KrYPLOTSKIY fluctuates between 18 and 30 centners per hectare. Thanks to the combination of high alpha-acid content and mild aroma, this variety is suitable both for producing light beer with a pronounced hop flavor and for more robust styles where a balance of bitterness and aromatic notes is required.
KrYPLOTSKIY belongs to medium-early ripening cultivars with a vegetative period duration of about 112 days. It is characterized by a delicate aromatic character, making it a popular choice for brewing. The content of alpha-acids in this variety ranges from 5.9% to 8.3%, while some sources record a value of about 5.3%. Bitter substances make up 16–22%.
The potential yield of KrYPLOTSKIY fluctuates between 18 and 30 centners per hectare. Thanks to the combination of high alpha-acid content and mild aroma, this variety is suitable both for producing light beer with a pronounced hop flavor and for more robust styles where a balance of bitterness and aromatic notes is required.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
| Usage Type | |
|---|---|
| Growing Season | 110-120 |
|
Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
2000-2500, 2500-3000 |
| Alpha acid, % | 6-8, 8-12 |
| Scent | |
| Usage in Brewing | |
| Catalog | Catalog → Hops |
| Originator | REPUBLICAN STATION OF HOPS |
| Originator | ФГБНУ Федеральный Аграрный Научный Центр Северо-востока имени Н.В. Рудницкого |
| Country | Russia |
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