SKU #68125
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Amber
Linen
Rossorgo Research InstituteUser rating
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Type of Flax
Olive
Ripening Period
85-100
Plant Height
50-60
Oil Content
38-42
About product
Flax (Linum usitatissimum) variety 'Amber' is a mid-season variety with a compact bush form and a height ranging from 30 to 60 cm. The stem has a medium thickness (3-4 mm), is moderately branched, and bears lanceolate dark green leaves without pubescence. The flowers have a bluish tint, and the diameter of the open corolla is 2-2.5 cm. Pods are round in shape, medium-sized, brown in color, with ci…
Type of Flax
Olive
Ripening Period
85-100
Plant Height
50-60
Oil Content
38-42
Description
Flax (Linum usitatissimum) variety 'Amber' is a mid-season variety with a compact bush form and a height ranging from 30 to 60 cm. The stem has a medium thickness (3-4 mm), is moderately branched, and bears lanceolate dark green leaves without pubescence. The flowers have a bluish tint, and the diameter of the open corolla is 2-2.5 cm. Pods are round in shape, medium-sized, brown in color, with cilia on the partitions, and contain 7-10 oval brown seeds. The seed mass per plant reaches up to 1.5 g, while the mass of 1000 seeds varies from 6.1 to 7.6 g depending on the region and growing conditions. The variety is characterized by a high oil content in seeds, reaching 24.5-42.0%, making the oil suitable for food use. The iodine number of the oil ranges from 180 to 182 units, indicating its quality. Over three years of variety trials, the yield is an average of 13.8 ц/га (centners per hectare). The variety has medium drought resistance and is resistant to fungal diseases, enhancing its reliability under various climatic conditions. 'Amber' is recommended for cultivation in various regions, including the Penza Region, Perm Krai, as well as the Akmola, Karaganda, Kostanay, and North Kazakhstan Regions. Due to its agronomic and qualitative characteristics, this variety is promising for producing oilseed flax with high oil content and good resistance to adverse factors.
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Specifications hover over for a hint about the specification
| Type of Flax | |
|---|---|
|
Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
85-100 |
| Plant Height | 50-60 |
| Oil Content | 38-42 |
| Potential Yield | 1.5-2.5 |
| Flower Color | |
| Seed Color | |
| Assignment | |
| Catalog | Catalog → Linen |
| Manufacturer | Rossorgo Research Institute |
| Originator | ФГБНУ Российский научно-исследовательский и проектно-технологический институт сорго и кукурузы |
| Originator | Жужукин Валерий Иванович |
| Originator | Kostina Galina Ivanovna |
| Originator | Ишин Анатолий Григорьевич |
| Originator | Семин Дмитрий Сергеевич |
| Originator | Fgbnu Rossijskij Nipti Sorgo I Kukuruzy |
| Patent holder | ФГБНУ Российский научно-исследовательский и проектно-технологический институт сорго и кукурузы |
| Patent holder | Жужукин Валерий Иванович |
| Patent holder | Fgbnu Rossijskij Nipti Sorgo I Kukuruzy |
| Country | Russia |
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