Anna
Rapeseed
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High-yield potential and predictable grain quality for efficient and profitable farming.
Description
Agronomic Profile of Winter Rapeseed 'Anna'
Developed by the Institute of Oilseed Crops of NAAS, the 'Anna' winter rapeseed variety is built for operational stability. With a plant height of 160-170 cm, this variety is highly suitable for mechanized harvesting, ensuring minimal grain loss and optimal header performance. Its moderate branching habit allows for a balanced canopy structure, which is easier to manage during the growing season and simplifies fertilizer application calculations.
Yield Potential and Quality Standards
For the producer, 'Anna' represents a balance of high oil content (45-50%) and a robust yield potential of 50-60 c/ha. The grain quality is marked by low erucic acid levels and a manageable glucosinolate concentration (16-17 mmol), meeting both food and feed industry requirements. These specs translate into a premium product that is readily accepted by grain processors, ensuring liquidity in the market.
Operational Efficiency
- Harvesting: Excellent lodging resistance allows for higher combine speed and reduced fuel consumption.
- Logistics: Consistent quality metrics simplify post-harvest handling and storage management.
- Adaptation: Bred in Ukraine, this variety shows superior performance under local climatic stress conditions.
Choosing 'Anna' is an investment in reliability. It requires no specialized or high-risk technology to achieve its yield potential, making it a predictable, high-performing asset for any modern farming operation.
Specifications hover over for a hint about the specification
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Type of Rape
Type of Rape
Winter rape is a long-day plant, characterized by weak winter hardiness. It may be damaged at temperatures of -8 to -10°C, so it is most commonly grown in regions with mild winters. The most favorable temperature for growth and development of rape is 18-24°C. It requires moisture... |
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| Plant; height | 160-170 cm |
| Plant: Branching | |
| Oil Content | 45-50% |
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Glucosinolate Content, mmol
Glucosinolate Content, mmol
The second criterion for evaluating modern rapeseed varieties is the content of glucosinolates in dry fat-free matter, expressed in various units, for example, %, mg/g, μmol/g. Different countries have different standards for glucosinolate content, as it has been established that... |
16-17 |
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Erucic Acid Content
Erucic Acid Content
The amount of erucic acid is assessed as a percentage of the total fatty acid content in seed oil. Initially, rapeseed varieties containing less than 5% erucic acid in their seeds were named low-erucic or "0" varieties. Later, this threshold was changed, and "0" varieties now ref... |
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| Yield Potential | 50-60 cu/ha |
| Catalog | Catalog → Rapeseed |
| Originator | Oilseed Crops Institute NAAS |
| Country | Ukraine |
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