Alexa

Alexa soybean variety is an early or mid-early maturing variety with a vegetation period of about 110 days, belonging to maturity group 0. This variety is characterized by high yield potential, reaching 26.4–40 t/ha in various regions, including Central Chernozem, North Caucasus, Middle Volga, Lower Volga, and Far East. Alexa is distinguished by high drought resistance and limited above-ground biomass accumulation, which contributes to stable growth and adaptation to various climatic conditions.

The protein content in Alexa seeds ranges from 40 to 44%, and oil content is 21–23%, making this variety attractive for producing high-quality products. The recommended seeding rate is 550–620 thousand viable seeds per hectare, ensuring optimal plant density and maximum productivity. Alexa exhibits high resistance to various diseases, including viral infections (resistance level 9), downy mildew, bacterial blight, and sclerotinia (resistance level 7), as well as fusarium, significantly reducing the risk of yield loss.

Due to its characteristics, the Alexa variety is suitable for cultivation in diverse agroclimatic zones and meets the requirements of modern agriculture for producing high-quality and high-yielding products. Its resistance to diseases and drought, as well as high protein and oil content, make this variety an advantageous choice for farmers focused on producing soy with excellent technological and nutritional properties.