Active ingredient

Bacteriophage phi EaH1

Description

Bacteriophage phi EaH1 is a highly specific biological control agent targeting Erwinia amylovora, the causal pathogen of fire blight in pome fruit trees. Classified as a biological bactericide, this agent offers a targeted approach to disease management, effectively reducing the pathogen population while maintaining the balance of the orchard's microbiome and remaining completely harmless to non-target organisms.

The mechanism of action involves the phages' ability to recognize and attach to specific receptors on the surface of Erwinia amylovora cells. Once attached, the phage injects its genetic material into the bacterium, hijacking its metabolic machinery to produce progeny phages. This replication cycle culminates in the lysis of the bacterial cell, releasing new phages into the environment to seek out and infect subsequent host cells, thereby breaking the disease infection chain.

This biological tool is primarily used on susceptible crops including apple, pear, quince, and other members of the Rosaceae family. Its application is most critical during the flowering stage and periods of active shoot growth, which represent the primary windows of vulnerability for tree infection through nectaries and micro-wounds caused by environmental factors or insect activity.

Key application features include the necessity for environmental management, as phages are biological entities sensitive to extreme UV radiation and pH levels. To achieve the best efficacy, applications should be scheduled during low-light conditions, such as early mornings or evenings, and integrated into a broader pest management strategy that emphasizes regular monitoring of disease pressure.

Safety precautions are minimal compared to synthetic chemical bactericides. As a biological agent, phi EaH1 poses no threat to human health, livestock, or beneficial pollinators like bees. Users should employ basic personal protective equipment when handling the concentrate, and the product should be stored in a cool, dark location to preserve the viability and infectivity of the phage particles until the time of field application.

Regulatory

Status in the European Union

Not approved in the EU

Regulatory status data: EU Pesticides Database © European Union, CC BY 4.0. EU status is for reference only and does not replace national registration in your country.

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