SKU #66752
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SNEGYANA
Bean
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Maturation Period
50-70 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
White
Plant; Stem Type
Climbing Bean
About product
The Snezhana bean variety belongs to medium-late types with a period from germination to technical maturity of about 55-70 days. The plants are climbing, reaching a height of up to 145-150 cm and require tying to a support for proper growth. The bushes are moderately foliated, which promotes good ventilation and reduces the risk of diseases.Snezhana bean pods have an elongated shape, 12 to 14 cm l…
Maturation Period
50-70 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
White
Plant; Stem Type
Climbing Bean
Description
The Snezhana bean variety belongs to medium-late types with a period from germination to technical maturity of about 55-70 days. The plants are climbing, reaching a height of up to 145-150 cm and require tying to a support for proper growth. The bushes are moderately foliated, which promotes good ventilation and reduces the risk of diseases.
Snezhana bean pods have an elongated shape, 12 to 14 cm long and about 1.5 cm wide. They are characterized by a white color and the absence of a parchment layer and fibers, providing a delicate texture and pleasant taste. In cross-section, the pods have an elliptical or ovoid shape, and the tip varies from pointed to blunt with a medium-length beak.
This bean variety is versatile in use: it is excellent for home cooking, canning, and freezing. Due to its high yield and stable fruiting under any weather conditions, Snezhana bean will be a reliable choice for gardeners and vegetable growing enthusiasts.
Snezhana bean pods have an elongated shape, 12 to 14 cm long and about 1.5 cm wide. They are characterized by a white color and the absence of a parchment layer and fibers, providing a delicate texture and pleasant taste. In cross-section, the pods have an elliptical or ovoid shape, and the tip varies from pointed to blunt with a medium-length beak.
This bean variety is versatile in use: it is excellent for home cooking, canning, and freezing. Due to its high yield and stable fruiting under any weather conditions, Snezhana bean will be a reliable choice for gardeners and vegetable growing enthusiasts.
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
50-70 days |
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Beans; Type
Beans; Type
Depending on the structure of the beans, pea varieties are divided into shelling (with a coarse, thick parchment layer), semi-sweet (with a weak), sweet or asparagus (parchment layer absent). Shelling, or grain-type, — these are grown exclusively for obtaining seeds, as the pods... |
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| Beans; Color in Technical Ripeness | |
| Plant; Stem Type | |
| Catalog | Catalog → Bean |
| Originator | FSC Rice |
| Originator | Фгбну Фнц Риса |
| Originator | Грушанин Алексей Иванович |
| Originator | Бут Наталья Николаевна |
| Originator | Лагутина Лидия Васильевна |
| Patent holder | FSC Rice |
| Patent holder | Фгбну Фнц Риса |
| Country | Russia |
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