FC11118 / FS11118
Blueberry
Fall Creek Farm and NurseryUser rating
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A high-yielding, large-fruited blueberry variety with a 65-75 day maturity window and exceptional dessert flavor.
Description
Technical Analysis of the FS11118 Blueberry Variety
The FS11118 variety, developed by Fall Creek Farm and Nursery in collaboration with Swiss-Seedservice and Peter Stefan Boches, represents a targeted breeding outcome designed for high-efficiency commercial operations. By analyzing the plant's architecture and fruit physiology, we can identify why this selection is tailored for professional orchard integration.
Structural and Yield Metrics
The bush exhibits a robust vertical growth pattern, reaching 180 cm in height. This morphology is an intentional design choice to facilitate mechanical harvesting, ensuring that the fruit load remains accessible while maintaining branch integrity.
- Fruit Specifications: Each berry typically weighs between 2.5 and 3.0 grams, maintaining a consistent size caliber (16–20 mm). The dark blue epidermis is coupled with a high sugar content, catering to the demanding fresh-market retail segment.
- Maturation Cycle: With a medium maturity window of 65–75 days, FS11118 offers a predictable harvest timeline, allowing for efficient labor management during the peak production season.
Agronomic Considerations
Implementing FS11118 requires a precise understanding of its irrigation demands. The variety exhibits a high sensitivity to soil moisture levels; therefore, robust drip irrigation infrastructure is not merely optional—it is a functional requirement to reach the yield potential. Exposure to full sunlight is essential for the accumulation of soluble solids, directly impacting the dessert-quality flavor profile expected from the genetic line. By prioritizing sunlight exposure and consistent moisture, growers can leverage the genetic stability of FS11118 to ensure high-volume yields of premium-grade berries.
Specifications hover over for a hint about the specification
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
Medium (65-75) |
|---|---|
| Bush height, cm | 180 |
| Berry Weight | 2.5, 3.0 |
| Flavor | |
| Berry Color | |
| Berry Size | 16, 18, 20 |
| Soil Moisture | |
| Drop-off Location | |
| Blooming Period | June |
| Variety Characteristics | |
| Catalog | Catalog → Blueberry |
| Manufacturer | Fall Creek Farm and Nursery |
| Originator | Swiss-Seedservice |
| Originator | Peter Stefan Boches |
| Patent holder | Fall Creek Farm and Nursery |
| Patent holder | Fall Creek Farm & Nursery, USA |
| Country | USA |
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