Bryus
Cabbage
SyngentaUser rating
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An early-maturing hybrid designed for fresh market distribution with excellent head consistency and appearance.
Description
Consistency and Quality: The Value of the Bruce Cauliflower Hybrid
In the professional vegetable seed market, the "Bruce" cauliflower hybrid by the Swiss company Syngenta represents a high-performance, early-maturing solution for intensive cultivation. Developed with the expertise of Syngenta’s breeding centers in the UK, this hybrid was designed to meet the market's demand for uniform, high-quality cauliflower intended for the fresh market with a remarkably short growing cycle.
Agronomic Profile
The maturity period for Bruce is 50-60 days from transplanting. This cycle allows growers to efficiently schedule production, ensuring a steady supply of premium produce during the early season. Under proper agricultural practices, the plant develops dense, round-flat heads weighing between 1.0 and 1.5 kg. This specific weight range makes the hybrid highly sought after by both supermarket chains and open-air markets, as the heads fit standard packaging perfectly and offer high visual appeal to the end consumer.
The Syngenta Advantage
The strength of the Bruce hybrid lies in the genetic potential provided by the breeder. The selection process prioritized stress resistance and commercial grade, resulting in a hybrid that exhibits high plasticity and the ability to maintain head density even during the temperature fluctuations common in the spring-to-summer transition. This predictability makes Bruce a reliable tool for any agronomist looking to minimize risks associated with delayed growth or uneven ripening.
- Market Focus: Optimized exclusively for the fresh market, ensuring strict adherence to density and shelf-life requirements.
- Technological Performance: Highly responsive to regular irrigation and balanced mineral fertilization, allowing it to reach its full weight potential of 1.5 kg.
- Quality Standards: The dense structure of the curds guarantees minimal damage during transit from the field to the retail display.
By selecting Bruce, producers are not just buying seeds, but gaining access to a proven technology for securing stable yields from a global industry leader.
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
50-60 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1,0-1,5 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | Syngenta |
| Originator | Syngenta |
| Originator | Сингента Грангемус Воркс, Грангемус, Великобританія |
| Originator | Wijnker Thaam |
| Originator | Thaam Wijnker |
| Originator | Syngenta Seeds |
| Patent holder | Сингента Грангемус Воркс, Грангемус, Великобританія |
| Patent holder | Syngenta Seeds |
| Country | Switzerland |
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