CARTIER

Consistency for Fresh Market and Processing

Syngenta’s Cartier cauliflower is engineered for growers who require a high-yielding, robust hybrid capable of producing heavy heads ranging from 2.0 to 3.0 kg. With a maturity period of 90–100 days from transplanting, this variety is tailored for commercial operations that balance fresh market distribution with industrial processing needs.

Agronomic Management and Field Performance

Achieving top results with Cartier requires precise density management. A planting density of 40,000 to 50,000 plants per hectare is recommended to optimize leaf coverage and root system development. This spacing ensures that the head remains well-protected from direct sun exposure, maintaining the clean, attractive white curd that buyers demand.

• Retail Quality: The density and structural integrity of the head make Cartier an excellent candidate for long-distance transport, reducing post-harvest losses.
• Processing Efficiency: Growers supplying freezing or vegetable processing plants will appreciate the consistent curd quality and high yield output per hectare.
• Proven Genetics: As a Swiss-bred hybrid from Syngenta, Cartier offers the biological stability required to perform well under variable climatic conditions, ensuring a uniform harvest window.

By integrating Cartier into your crop rotation, you secure a reliable source of premium produce that stands up to the rigors of modern agricultural logistics. Its predictable maturity allows for tighter harvest planning, ensuring maximum profitability at the point of sale.