SKU #1707
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Fargo F1
Cabbage
BejoUser rating
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Plant Type
Colored cabbage
Direction
Recycling, Fresh Market
Maturation (seedlings)
80-90 days
Cabbage head; mass
1.0-2.0 kg
Prices in stores
from5.3 €per 1000 pcs
18 offers from 14 stores
About product
Fargo F1 cabbage is a medium-maturing, high-yielding hybrid developed by the Dutch company Bejo Zaden. This variety is distinguished by its high productivity and excellent head quality, making it popular both in farming and home gardens. The plant is recommended for sowing in open ground from spring to autumn, allowing for a steady harvest throughout the season.The heads of Fargo F1 cabbage are ch…
Plant Type
Colored cabbage
Direction
Recycling, Fresh Market
Maturation (seedlings)
80-90 days
Cabbage head; mass
1.0-2.0 kg
Description
Fargo F1 cabbage is a medium-maturing, high-yielding hybrid developed by the Dutch company Bejo Zaden. This variety is distinguished by its high productivity and excellent head quality, making it popular both in farming and home gardens. The plant is recommended for sowing in open ground from spring to autumn, allowing for a steady harvest throughout the season.
The heads of Fargo F1 cabbage are characterized by a snowy-white color and a firm structure, completely covered by leaves. The weight of one head ranges from 1.5 to 2.5 kg. The maturity period is 85-90 days, classifying this hybrid as medium-early. Thanks to its heat tolerance, disease resistance, and excellent storability, the cabbage maintains its quality during transport and storage, which is especially important for commercial cultivation and freezing.
This cabbage hybrid is ideal for freezing, expanding its use in culinary and food industry applications. High yield and consistent quality make Fargo F1 one of the best options on the market. Seeds are available in packages of 2500 units and can be purchased from official suppliers.
The heads of Fargo F1 cabbage are characterized by a snowy-white color and a firm structure, completely covered by leaves. The weight of one head ranges from 1.5 to 2.5 kg. The maturity period is 85-90 days, classifying this hybrid as medium-early. Thanks to its heat tolerance, disease resistance, and excellent storability, the cabbage maintains its quality during transport and storage, which is especially important for commercial cultivation and freezing.
This cabbage hybrid is ideal for freezing, expanding its use in culinary and food industry applications. High yield and consistent quality make Fargo F1 one of the best options on the market. Seeds are available in packages of 2500 units and can be purchased from official suppliers.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
80-90 days |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
Store offers · 18 from 14 stores
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Alternatives
Cabbage · similar varieties
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