Petra F1
Cabbage
Agri-SaatenUser rating
1 voteAbout product
German-engineered hybrid producing perfectly shaped, mid-season heads ideal for fresh market retail.
Description
Why Petra F1 is the top choice for the fresh produce market
German breeding house Agri-Saaten has introduced a hybrid that addresses the demand for high-quality mid-season cabbage. Petra F1 is not just another white cabbage; it is a specialized tool for growers who prioritize consistency and reliable yields. Unlike many competitors in the 80–90 day maturity window, this hybrid is tailored specifically for the premium fresh market, where both individual head weight and aesthetic appeal are critical.
Key Advantages
- Optimized Weight and Size: A head weight range of 1.0 to 2.0 kg is the gold standard for supermarket retail. These heads are easy to transport, look exceptional on store shelves, and are highly preferred by consumers for single-purchase convenience.
- Barrel-Shaped Head: This specific geometry ensures tightly packed layers, which significantly minimizes waste during the trimming of outer leaves, providing a clean, marketable product.
- Vigor and Resilience: German genetics by Agri-Saaten focus on plant robustness. The hybrid adapts exceptionally well to varying field conditions, maintaining its attractive green color even when faced with fluctuating seasonal temperatures.
Who is this hybrid for?
Petra F1 is the perfect solution for farmers focusing on steady, mid-season sales. It is the go-to choice for those who prefer to avoid the risks associated with massive, oversized heads that often split or lose their shelf appeal. This hybrid is not intended for long-term winter storage; its true strength lies in fresh market supply cycles from mid-summer through autumn. If you are looking for a predictable crop with superior flavor profiles that moves quickly off the shelf, Petra F1 is a sound investment in your agricultural success.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
80-90 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg |
| Catalog | Catalog → Cabbage |
| Manufacturer | Agri-Saaten |
| Country | Germany |
Store offers
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Alternatives
Cabbage · similar varieties
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