Regge
Cabbage
Ваше хозяйствоUser rating
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A reliably productive broccoli hybrid featuring dense heads, perfect for both fresh market and processing.
Description
Practical Insights on Growing 'Regge' Broccoli
When selecting hybrids for our farm, we prioritize yield predictability and market consistency. 'Regge' by 'Vashe Khozyaystvo' is a mid-season hybrid (70–80 days after transplanting) that has become a reliable staple for our supply chain. From a grower's perspective, the primary advantages are the uniformity of the crop and the efficiency of the harvest process.
Field Performance and Agronomy
We typically maintain a planting density of 30,000 to 40,000 plants per hectare. The variety thrives in our soil conditions, developing a compact habit that makes weed management easier and maximizes the use of field space. The heads, weighing between 0.5–1.0 kg, are exceptionally uniform, which simplifies post-harvest grading and packing significantly.
Key Benefits for Operations
- Market Appeal: The heads are dense and compact, ensuring they hold up well during transport to retail markets, maintaining a fresh, vibrant green appearance.
- Processing Quality: Due to the tight structure of the florets, this broccoli is excellent for industrial freezing. It maintains its shape and texture after thawing, making it a favorite for processing lines.
- Harvest Efficiency: The plant's architecture allows for rapid manual harvesting, reducing labor costs per unit without sacrificing quality.
Working with 'Regge' has proven that it is a robust choice for those who need a consistent product for both the fresh market and long-term storage or processing needs. It’s a variety that respects the grower's time and satisfies the consumer's demand for quality.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
0.5-1.0 kg |
| Recommended Density | 30-35 thousand pcs/ha, 35-40 thousand pcs/ha |
| Catalog | Catalog → Cabbage |
| Manufacturer | Ваше хозяйство |
| Originator | Ваше хозяйство |
| Country | Russia |
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