PRIMORSKAYA 22
Carrot
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A stable mid-season variety designed for mechanical harvesting, processing, and long-term storage.
Description
Optimized for Storage, Processing, and Early Markets
The «Primorskaya 22» variety is a proven choice for farms targeting long-term storage and industrial processing. Developed by specialists at the Vegetable Experimental Station, this carrot variety offers consistent productivity and predictable crop development, making it a reliable asset for commercial growers.
Field Application and Agronomy
- Maturity Window: With a 90–100 day growth cycle, this mid-season variety helps growers manage their harvesting schedule effectively, ensuring a steady supply during the peak sales period.
- Cultivation Techniques: Primorskaya 22 is well-suited for plastic mulch (film) cultivation, allowing producers to capitalize on early season pricing by protecting crops during the initial growth phases.
- Physical Attributes: The conical shape and 15–20 cm length, combined with an intense orange color, ensure high marketability in both fresh-cut packaging and retail settings.
Operational Advantages
The primary value of this variety lies in its storability. The roots maintain firmness and quality throughout the winter months, which is essential for operations utilizing their own storage facilities. From a technical standpoint, the root density reduces mechanical damage during machine harvesting, a crucial factor for large-scale production. Furthermore, its structural characteristics make it an excellent choice for processing facilities, as the variety is well-adapted to automated washing, peeling, and dicing production lines.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
90 - 100 days |
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Root; shape
Root; shape
Roots can be round, elongated-round, cylindrical, conical. |
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Root vegetable; color
Root vegetable; color
Carrot root can be orange, red-orange, pink, yellow, white, purple. The intensity of color depends on the content of pigments. |
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Root vegetable; length
Root vegetable; length
The root vegetable length varies from 10 to 35 cm, diameter 1.5-8 cm. |
15 - 20 cm |
| Catalog | Catalog → Carrot |
| Originator | EDUCATIONAL-SCIENTIFIC CENTER 'VEGETABLE EXPERIMENTAL STATION' |
| Originator | Фгбну Федеральный Научный Центр Овощеводства - 531 |
| Originator | KORNILOV ALEKSANDR STEPANOVICh |
| Originator | SAKARA NIKOLAJ ANDREEVICh |
| Originator | VANYuShKINA IRINA ALEKSEEVNA |
| Originator | Kuklina Margarita Borisovna |
| Originator | ZhIL'TSOV ALEKSEJ YuR'EVICh |
| Originator | MIHEEV YuRIJ GRIGOR'EVICh |
| Originator | FGBNU 'FEDERAL'NYJ NAUChNYJ TSENTR OVOShchEVODSTVA' |
| Country | Russia |
Store offers
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See also
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