SKU #31574
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ANSERA
Corn
Av Du Capitaine N TchorereUser rating
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FAO
90–1240
Ripening
140-160 days
Hybrid Type
Simple Hybrid
Kernel Type
Flint-dent
About product
A French hybrid with excellent potential for both grain and silage productivity.
FAO
90–1240
Ripening
140-160 days
Hybrid Type
Simple Hybrid
Kernel Type
Flint-dent
Description
Focusing on plasticity and consistent yields
The Ansera corn hybrid is a product of the French breeding school, aimed at achieving high productivity in temperate climate conditions. Thanks to the genetics provided by Panam France and Monsanto, this single-cross hybrid demonstrates exceptional resistance to lodging and environmental stress, making it a reliable tool for professional agronomists.
Agronomic potential and technical specifications
With an FAO rating of 90–1240 and a maturity period of 140 to 160 days, Ansera is a hybrid that requires a sufficient heat-unit accumulation to fully realize its potential. The crop is specialized for both high-quality grain and silage production. Its flint-dent grain type provides the ideal balance between moisture dry-down speed and starch accumulation.
- Versatility: The option to harvest for either grain or silage allows farmers to adjust their harvest strategy based on current market demands.
- Genetic Reliability: As a single-cross hybrid, it minimizes the risk of genetic segregation, ensuring uniformity in plant height and ear maturity across the field.
- Stability: Backed by world-leading breeders, this hybrid ensures consistency and performance when standard cultivation techniques are followed.
Ansera is the right choice for producers prioritizing intensive farming practices. The hybrid is highly responsive to fertilizer applications and requires precise planting density to form well-filled ears with a high thousand-kernel weight. It is best suited for farms aiming for maximum feed unit yields per hectare or premium-quality commercial grain.
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 140-160 days |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | Av Du Capitaine N Tchorere |
| Originator | Panam France |
| Originator | Monsanto Agricoltura Italiana |
| Originator | Panam France |
| Patent holder | Av Du Capitaine N Tchorere |
| Country | Russia |
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See also
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