Batkiv
Corn
ТОВ «Расава»User rating
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A consistently high-yielding single-cross hybrid with high disease resistance and excellent moisture release characteristics.
Description
Technological potential of the "Batkiv" hybrid
Rasava's breeding program in the mid-ripening maize segment focuses on maximizing productivity potential while maintaining stable grain moisture release rates. "Batkiv" (FAO 320) is a single-cross hybrid, which practically ensures high crop uniformity and predictable plant behavior under intensive cultivation practices. Utilizing a single-cross hybrid minimizes yield heterogeneity, which is critical for producing uniform commercial grain.
Morphological features and adaptability
The flint-dent grain type serves as a "sweet spot" for agricultural conditions in Ukraine. This endosperm structure provides an optimal balance between rapid moisture loss during maturation and high grain test weight during storage. The use of "Batkiv" for grain production is justified by its physiological traits:
- Biological resistance to common smut (Ustilago maydis) reduces the risk of crop loss under stressful vegetative conditions.
- The mid-ripening segment (FAO 320) allows for optimized harvesting schedules, balancing dry matter accumulation with costs associated with post-harvest grain drying.
- The hybrid's adaptive plasticity enables effective utilization of both natural moisture availability and the potential of irrigated lands.
The hybrid's technical design is tailored for farmers who prioritize stable performance at an industrial scale. The lack of significant sensitivity to pathogens and predictable development dynamics make this product a reliable tool within the crop rotation strategies of central and southern Ukrainian regions.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
320 |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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| Catalog | Catalog → Corn |
| Manufacturer | ТОВ «Расава» |
| Country | Ukraine |
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