Drivia
Corn
MONSANTOUser rating
0 votesAbout product
A reliable choice for high-quality dry grain production with superior disease resistance.
Description
Stability in every kernel: why Monsanto Drivia remains a top choice
In a volatile climate, selecting a hybrid for commercial grain production requires cold logic. Drivia by Monsanto is a specialized tool for farmers focused on maximizing dry grain yield per hectare. Unlike universal hybrids, this variety operates on a "hit the target" principle, minimizing losses during the maturation stage.
Agronomic profile and resistance
The key feature of Drivia is its flexibility combined with aggressive protection against major pathogens. The hybrid demonstrates high resistance to a complex of diseases that traditionally claim up to 20% of yield in high-stress zones:
- Full tolerance to common smut and head smut.
- Enhanced immunity to Fusarium, which is critical for grain storage.
- A high protection threshold against Helminthosporium and stalk rot.
The dent grain type ensures rapid moisture release at the end of the vegetative period (120–140 days), allowing for significant savings on drying costs. The FAO range of 90–1240 makes it a universal "heavyweight" for regions with a long period of active temperatures.
Who is Drivia best for?
This hybrid is not designed for experiments, but for those who plan profitability over the long run. If your farming operation uses intensive technology and you need a hybrid that won't succumb to disease and will preserve the grain until harvest, Drivia is the optimal investment. Its greatest strength lies in result predictability under high infectious pressure.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | 120-140 days |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Manufacturer | MONSANTO |
| Country | USA |
Store offers · 6 from 6 stores
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See also
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