KADIKSIO

KadiksiO is a medium-late maturing corn (Zea mays L.) hybrid with a vegetative period of about 97 days and FAO 200. Plants are tall, with cylindrical ears of medium or large length and thickness. Leaves have medium or wide blades, and their position is curved. Kernel is toothed, with the upper part orange and the lower part yellow or yellow-orange. Anthocyanin pigmentation is weak or absent on various parts, which is characteristic of this hybrid. The hybrid is distinguished by high yield and disease resistance, particularly being lightly affected by ear fusarium. Average yield in the Lower Volga region is about 46 c/ha, with maximum yields reaching 84.8 c/ha. Grain moisture at harvest is approximately 22.8%. Due to these characteristics, KadiksiO is suitable for cultivation under various climatic conditions and is widely used in agricultural farms and agribusiness. Features of plant structure, such as spikelet density, ear shape and length, as well as early emergence of ear silk, contribute to effective yield formation. The low ratio of upper ear attachment height to plant height and long lateral branches ensure good stability and ear development. All these qualities make KadiksiO a reliable choice for obtaining high-quality grain in grain production.