SKU #55971
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KR 8653 MV
Corn
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FAO
90–1240
Ripening
Average Ripening Time
Hybrid Type
Hybrid
Kernel Type
Flint-dent
About product
A resilient and versatile hybrid that excels in both grain and silage production with high disease resistance.
FAO
90–1240
Ripening
Average Ripening Time
Hybrid Type
Hybrid
Kernel Type
Flint-dent
Description
Field Performance: Working with the KR 8653 MV Hybrid
When selecting a hybrid for harsh agricultural environments, operational reliability is the top priority. The KR 8653 MV, developed by NPO Kubanzerno and the P.P. Lukyanenko National Grain Center, is built for consistency. Its most notable advantage is its resistance to stalk rot. For operators, this translates into a hassle-free harvest: the stalks remain upright even late in the season, significantly reducing header loss and minimizing the downtime caused by tangled or lodged crops.
Operational Versatility
- Grain Type: The flint-dent hybrid structure provides the perfect balance between moisture release rates and overall kernel density.
- Versatile Usage: Highly productive for both grain harvest and silage production.
- FAO 90-1240: Offers a flexible maturity window, allowing for better planning of planting and harvesting cycles based on local weather conditions.
Maintenance and handling are straightforward with this hybrid. On the elevator side, the grain's structural integrity keeps breakage low during transport, maintaining high quality for food industry applications. For silage production, the hybrid delivers a high-starch content mass, which is critical for farm profitability.
From an equipment perspective, the KR 8653 MV is a "low-maintenance" crop. It does not require frequent adjustments to threshing gaps, and its standing capacity means smoother header operation, which saves fuel and reduces wear and tear on machinery parts. By choosing this hybrid, you are choosing a predictable outcome that keeps your harvest logistics efficient and your machinery running smoothly.
Crop & resistance
Disease resistance
Specifications hover over for a hint about the specification
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FAO
FAO
Corn hybrids are classified by maturity groups and by the FAO number. All corn hybrids are distributed according to the FAO scale. Under Central European conditions, a difference of 10 FAO units between hybrids results in a 1-2 day difference in their maturity. The higher the FAO... |
90–1240 |
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| Ripening | Average Ripening Time |
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Kernel Type
Kernel Type
Dent corn (Zea mays indentata) — Large, elongated, flat kernels. The endosperm is horny on the sides of the kernel, mealy in the center and at the top. A depression forms at the top of the kernel upon ripening. Dent corn is the most widely cultivated group among others. Plants ty... |
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Use Direction
Use Direction
Dual-purpose hybrids: for silage and grain in all growing regions. These are "stay-green" type hybrids, meaning the plants remain green for a longer period. However, this does not affect the sugar, cellulose, and hemicellulose content, nor the degree of lignification of the plant... |
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| Catalog | Catalog → Corn |
| Originator | НПО «Кубаньзерно» |
| Originator | Фгбну Национальный Центр Зерна Имени П.П. Лукьяненко |
| Country | Russia |
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